Kalamata Tastes DC @ Snallygaster

At Snallygaster in Washington, D.C., Taste Buds stepped into Kalamata’s Kitchen and went on Food Adventures with food from across the city. Kids of all ages sampled new foods, met author Sarah Thomas and illustrator Jo Edwards and had fun with some Al Dente hijinks.   

Food Adventures 

Orange Cupcake w/ Cranberry Jam Filling and Orange ButtercreamBuzz’s Bakeshop

Mini Soft Pretzel w/ Raclette Fondue and Bacon BitsRed Apron

Carrot Hummus w/ Feta CheeseRustico

Pan-fried Chicken Thai Dumplings w/ Sweet & Sour CondimentSlim Jim’s Thai

Falafel Balls w/ Dill YogurtBluejacket

Kalamata Tastes DC @ Snallygaster

Kalamata Tastes DC @ Snallygaster

Kalamata Tastes DC @ Snallygaster

Kalamata Tastes DC @ Snallygaster

Kalamata Tastes DC @ Snallygaster

Kalamata Tastes DC @ Snallygaster

Kalamata Tastes DC @ Snallygaster

 

Share on Social

Sarah Thomas

Sarah Thomas is the co-founder and Chief Imaginator at Kalamata’s Kitchen. As a former sommelier, she’s also very proud of her unofficial title as “Professional-Try-Things-Twicer”, and is on a mission to keep minds open and forks ready everywhere.

Gear Up for Food Adventures

Help your Taste Buds learn to keep their mind open and forks ready!

Explore Our Shop
Gear Up for Food Adventures